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| SULA BRUT* |
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| This celebratory sparkling wine, made in the true méthode champenoise style, is a creamy, complex nectar that goes down like a dream. |
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Pair with tandoori dishes, biryani, and lighter Asian dishes such as dim sum and steamed seafood; perfect as an aperitif.
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Serve ice cold. |
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| SECO |
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| A light fruity sparkler, perfect for everyday celebrations. |
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